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Fërges

Hearty Albanian starter:
Seasonal vegetables stewed with herbs and local cheese.
Served sizzling hot in a pan with grilled garlic bread.


Shëndettli

FSweet Albanian temptation:
Rich honey cake with nuts and cinnamon. Made with love and “Mira’s” wild honey. Dangerously addictive. Served with ice cream. 


Ravioli al Brasato
 

Homemade ravioli filled with tender, slow-braised beef. Finished with fragrant sage butter and cheese.
Simply irresistible!

Daily Menu

At «ulu», we believe in the power of food

to bring people together and expand our culinary horizons. We invite you to be open-minded and curious in exploring the diverse flavors of our menu. From the shores of the Mediterranean to global gastronomic delights, we offer a diverse selection of fresh and vibrant dishes made with love and passion.

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Menu Starters, Salads & Soups
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